A vibrant island off Italy’s southern coast, Sicily is a feast for the senses. With a rich history, diverse landscapes, and a cuisine that reflects centuries of cultural influences, this island captures the essence of Italy in every possible way.

Field Notes are firsthand travel recommendations for and by our ECT Clubhouse members. This week, ECT CEO, Katalina Mayorga, shares her highlights and intel from Puglia, Italy.

Field Notes are firsthand travel recommendations for and by our ECT Clubhouse members. This week, Samantha Runkel, founder of HeyTerra Travel, shares her notes from a ski adventure in the Dolomites.

Idling the cobbled streets at sunset, absorbing the astonishing art, delighting in your first taste of Roman cacio e pepe—this is where you’ll discover the true meaning of la dolce vita. These are pleasures that are best experienced slowly and—in our opinion—alone, where you can choose your own pace as you indulge in the Eternal City.

Field Notes is a members-only series of firsthand travel recommendations by ECT Clubhouse members. Here’s a taste of Stellavision’s insider tips to Venice, Italy.

Elvira Vedelago is the London-based co-founder of POSTSCRIPT, an independent journal spotlighting women of color artists and thinkers.

Eshita is the Founder and CEO of the award-winning fashion rental app By Rotation, the world's largest shared wardrobe available in the UK and US. As a third culture kid from India, Singapore, US and UK, she calls herself a global citizen who now lives between London and New York.

Ali is a creative director and strategist based in Los Angeles, CA. After nearly a decade leading creative strategy in-house, she now lends her expertise to a variety of visually-driven brands through her branding studio, Ali LaBelle Creative.

Anja Tyson is a New York-based consultant developing sustainable, purpose-driven businesses and brands. She’s spent her career working in the fashion industry, which provided amazing opportunities to travel and to experience other cultures and perspectives. In her free time, Anja writes The Culture of Care, and most importantly, is a mom.

Tyna Hoang is a food stylist and recipe developer. She’s passionate about her experiential pop-up dining experience called, 'Em Ơi', featuring nostalgic Vietnamese dishes infused with new knowledge from my exploration and travels. She also makes it a point to find the best street food in every place she explores.